Estrella Galicia 00 6 Malts

If it has plenty of malts, it had to have plenty of character. Discover a beer that combines roasted malts on the ground, as tradition dictates, with a perfect blend of other malts to achieve intense notes of cookie, black licorice, caramel or coffee.


Raw materials
Water from A Coruña
Malts Pilsens, Toasts and Caramel
Hops Nugget and Sladek
Yeast Selected from Hijos de Rivera

Water, *barley malt and hops


Nutritional information (Per 100 ml)
Energy value 99kJ / 24 kcal
Fats 0g
of which saturates 0g
Carbohydrates 5g
of which sugars  1,5g
Proteins 0,7g
Salt 0g
Classification Non-alcoholic Beer / Lager 0,0
Appearance Dark colored beer with copper and ruby highlights.Generous and rocky crown of dark beige foam.
Flavour Intense flavor dominated by the sensory contribution of the malts. The initial sweetness gives way to a roasted bitterness that brings balance to the beer.
Bitterness 25EBU
Colour 70 EBC
Aroma The initial aroma of roasted malts, reminiscent of smoke, wood and coffee, opens the door to subtle notes of caramel and cocoa.Moderate floral and hoppy profile.
Serving temperature 4-5 °C
Alcohol 0,0%
ESP 6,5ºP
  • Vegetables and legumes: warm salads of sautéed mushrooms or beets, accompanied with soft cheeses such as O Cebreiro or goat rolled cheese.
  • Fish and shellfish: natural or steamed bivalves (mussels, cockles, clams …). Pickled blue fish (mackerel, horse mackerel, tuna …).
  • Poultry: cooked using spicy and complex preparations, for example chicken curry.